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中国文化概况
课程类型:选修课
发布时间:2023-02-10 10:19:16
主讲教师:廖华英
课程来源:东华理工大学
建议学分:0.00分
课程编码:xtzx2248
Chapter 3 Chinese Arts
Chinese Calligraphy (6分钟)
Chinese Painting (7分钟)
Beijing Opera (10分钟)
Local Operas (3分钟)
Folk Performing Arts (4分钟)
Folk Music (5分钟)
Chapter 4 Chinese Education
Chapter 6 Sports
Chapter 7 Traditional Festivals
Introduction (3分钟)
Spring Festival (6分钟)
Lateran Festival (2分钟)
Qingming Festival (3分钟)
Dragon Boat Festival (3分钟)
Mid-Autumn Festival (2分钟)
Double-Ninth Festival (3分钟)
Chapter 8 Culinary Culture
Features of Chinese Food (5分钟)
Four Regional Cuisines (4分钟)
Table Manners (4分钟)
Chinese Tea (5分钟)
Chinese Wine (5分钟)
Chapter 9 Costumes and Adornment
Chapter 10 Architecture
Chapter 11 Travel in China